Watch my How to Cook a Pizza on a Wood Stove video to find a great way to cook pizza when out camping.
Papa Murphy’s Cooking Instructions
My Camping Instructions
- Get your wood stove fired up and hot
- Warm up your cast iron skillet on the stove top
- Add a piece of pizza to the skillet and place a lid on top. No oil or butter needed.
- Cook for around seven minutes, and watch the bottom to make sure it doesn’t burn.
- Remove from skillet, let it cool down, and then enjoy.
Watch this YouTube video below to watch how I actually cook the pizza when out camping.
Camp Chef Alpine Heavy Duty Cylinder System - Wood-Burning Stove System for Wall Tent Camping - Camping Gear
- Convenient Wood Stove System: This cylinder stove system includes damper, internal log grate, spark arrestor, accessory shelves, and five-piece nesting pipe
- Easy-to-Transport Wood-Burning Stove: The removable legs and components of this wood-burning heater are designed for easy storage and transport
- Versatile Wood Stove: This wood-burning stove system's roomy cook top and door damper make it easy to control heat for cooking and can accommodate a standard wood system water heater
- Perfect for Camping: Ideal for wall tent camping, this wood-burning heater is a perfect addition to your camping gear
- About Us: Camp Chef is a passionate team committed to bringing five-star flavor with versatile gear that can stand up to the demands of the backcountry and back patio
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Lodge 15 Inch Cast Iron Pre-Seasoned Skillet – Signature Teardrop Handle - Use in the Oven, on the Stove, on the Grill, or Over a Campfire, Black
- YOUR NEW GO-TO PAN: Lodge cast iron cookware is the perfect kitchen tool for beginners, home cooks and chefs. Cast iron can handle any kitchen cooktop, oven, grill and open flame. Crafted in America with iron and oil, its naturally seasoned cooking surface creates an easy-release and improves with use.
- SEASONED COOKWARE: Seasoning is simply oil baked into the iron, giving it a natural, easy-release finish and helps prevent your pan from rusting. Lodge pre-seasons all cast iron cookware with 100% natural vegetable oil; no synthetic coatings or chemicals. The more you use Lodge the better the seasoning will get!
- RUST? DON’T PANIC! IT’S NOT BROKEN: When your pan arrives you may notice a spot that looks like rust. It’s simply oil that has not fully carbonized. With regular use and care the spot will disappear. If you do notice rust simply scour the affected area with steel wool, rinse, dry and rub with vegetable oil.
- COOKING VERSATILITY: Our skillets have unparalleled heat retention that gives you edge-to-edge even cooking every time you use your skillet. Cast iron cookware is slow to heat up but retains heat longer which makes cast iron ideal for pan-frying and roasting. These delicious moments are cast to last.
- FAMILY-OWNED. Lodge is more than just a business; it’s a family. The Lodge family founded the company in 1896, and they still own it today. From environmental responsibility to community development, their heads and hearts are rooted in America. Lodge products are made in the USA with non-toxic, PFOA & PTFE free material.
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